The Irish Mother

Monday, November 1, 2010

Fresh Cranberry Salad

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October is cranberry season in New England.  The fresh ones are readily available and generally less expensive than the rest of the year.  ...
1 comment:
Friday, October 29, 2010

Cranberry Coffee Cake

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American and Canadian sailors on long voyages knew they could eat cranberries to protect themselves from scurvy -- making them a cranberry c...
6 comments:
Wednesday, October 20, 2010

Fall and Oats

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"A balanced diet is a cookie in each hand" ~ Unknown This Saturday will be the peak for "leaf-peeping" in Connecticut. ...
10 comments:
Sunday, October 10, 2010

Chocolate Guinness Cake

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An Irishman is the only man in the world who will step over the bodies of a dozen naked women to get to a bottle of stout. ~ Unknown A few...
29 comments:
Friday, October 8, 2010

The Popover Showdown: Stonewall Kitchen Mix vs. Never Fail Popover Recipe

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Cooking is like love. It should be entered into with abandon or not at all.   ~ Harriet Van Horne I hadn't made popovers in a couple ye...
7 comments:
Thursday, October 7, 2010

Easy Weeknight Meal: Chicken Enchiladas

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I drive way too fast to worry about cholesterol.   ~ Steven Wright I admit that these might not pass as enchiladas in Mexico, or even Texas ...
7 comments:
Friday, October 1, 2010

In Honor of World Vegetarian Day: Spinach Strudel and Top Ten Misconceptions About Vegetarians

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"I could have been a great vegetarian, If only I didn’t love steak so much." ~Me Since today is World Vegetarian Day,  I decided ...
5 comments:
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About Me

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Margaret Murphy Tripp
New England, United States
I've loved to cook since I was a child and have collected recipes and cookbooks for as long as I can remember. I appreciate good food, good company and a good laugh and I'd like to share all three with you.
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